The program for the gathering in Trondheim is ready, there is a lot to look forward to! The main attraction will be Ronny Arnesen talking about the early years of cave diving in Norway. From more recent cavediving there will be talks about Litjåga, Sagelva and the NRK expedition to Jarbrugrotta. The new decompression chamber in Trondheim, and filming of the wreck Blücher is also on the program! See the program in detal on the links below, or inn the full post.
Location: Sintefs premises at Lerkendal, S P Andersens vei 5.
Price lectures: NOK50,-
NB! There might be changes in the program. We will try to keep the schedule, but it is flexible :)
11:00 – Coffe
11:15 – Welcome
Practical info, and information about/from NGDF.
11:30 – The Trondheim decompression chamber
The chamber has recently become operational, the crowd will be informed about the facilities.
ca. 12:00 – Looking back
Ronny Arnesen is one of the pioneers of Norwegian cave diving. He brings us a flashback from some of his experiences. Expect to hear about well known and less known caves.
ca. 14:00 – Litjåga – or maybe not?
Roy Fagermoen: Viking Cave Divers have been active in Litjåga the later years. Now we will hear about their discoveries. Is Litjåga really Litjåga?
ca. 14:30 – Blücher
fue.no: A group of divers from Norway and Sweden have attempted to document the wreck through video this year. We’ll hear about the project, and maybe there will be some video shown?
ca 15:30 – Sagelva
Morten Dyrstad: The caves of Sagelva near Salangen are known by very few cavedivers. Morten & co made an expedition there this fall and will tell us about them.
ca 16:00 – Jarbrugrotta
The Norwegian TV-Program “NRK Ut i naturen” have aired several episodes of cavediving in Jarbrugrotta this fall. We will talk about the pjoject and the cave.
Dinner / Socializing
Location : The premises of Draugen FMK, Ormen Langes vei 24.
Price dinner: NOK250,-
no later than 17:30 – The doors are open
The bar is open, and ready to serve refreshments before dinner.
19:00 – Dinner
Thaifood is on the menu. Chicken pineapple red curry, Thai yum salad with pork and Beef stir fried will be served
The bar has an assortment of beverages suitable before, during and after dinner.
Payment will only be accepted in cash! (Prefeerably during coffe at 11:00, or before dinner) Remember to bring cash, cards are not accepted, and there is no ATM nearby!
Sign up by contacting Robert Staven(within Wednesday November 16th): robert “at” staven.no / (+47)920 52 923